Tasting Table | Food, Restaurants, Reviews, Recipes, Cooking Tips (2024)

Table of Contents
Your Grocery Store's Deli Is The Secret For An Upgraded Bagged Salad Spicy Maple Syrup Is Your Secret For Elevated Chicken And Waffles The HyperChiller Is Key To Making Better Keurig Iced Coffee Ethiopian-Inspired Berbere Split Peas Recipe Use Crushed Crackers To Thicken Up Your Runny Sauces In A Pinch The Biggest Misconception About Bourbon, According To Michter's Master Distiller - Exclusive Sprouts Canned Coconut Milk Is The Brand You've Been Overlooking 14 Pizza Styles, Ranked Worst To Best Chicken Meatball Soup With Penne And Chard Recipe The Unique Illinois Sandwich That You'll Probably Need A Fork To Eat The Old-School co*cktail Tony Abou-Ganim Says You Need To Try - Exclusive 25 Breakfast Foods Popular In The US, Ranked Worst To Best How Pork Scratchings Differ From Rinds And Cracklins Dreamy Decadent Chocolate Mousse Cake Recipe How You Should Be Cooking Onions For The Ultimate Cheesesteak What These Celebrity Chefs' Last Meals Would Be Teddy Roosevelt Built A Mint Garden To Enjoy His Favorite co*cktail On Demand Create A DIY Pizza Stone With A Tool You Already Have In Your Kitchen 18 Creative Ways To Use Miso Paste Whisk In Bourbon To Amp Up Your Favorite Store-Bought BBQ Sauce Your Instant Pot Is The Secret For Tender Duck In Under An Hour 12 Of Audrey Hepburn's Favorite Foods Ciambella Is The Donut-Like Cake Enjoyed For Breakfast In Italy Jeff Mauro Tells Us His Favorite Pizza Places In Chicago - Exclusive 16 Costco Shopping Hacks You'll Wish You Knew Sooner Keto Creamed Brussels Sprouts Recipe Why Saltpeter Is Important For Making Corned Beef For The Crispiest Breakfast Turkey Bacon, Break Out The Air Fryer 9 Turkey Bacon Brands, Ranked Worst To Best

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Nobu Matsuhisa's Foolproof Technique For Perfect Sushi Rice - Exclusive
Your Grocery Store's Deli Is The Secret For An Upgraded Bagged Salad Spicy Maple Syrup Is Your Secret For Elevated Chicken And Waffles

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  • Cook /Courtney Brandt

    Your Grocery Store's Deli Is The Secret For An Upgraded Bagged Salad

    Bagged salads are incredibly convenient, but they can be a little uninspiring. With a short trip to the deli counter you can elevate that salad.

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  • Cook /Elizabeth Okosun

    Spicy Maple Syrup Is Your Secret For Elevated Chicken And Waffles

    The next time you make the classic sweet and savory Southern dish of fried chicken and waffles, elevate your meal with some spicy maple syrup.

    Read More

  • Cook /John Tolley

    The HyperChiller Is Key To Making Better Keurig Iced Coffee

    If you're tired of settling for hot coffee chilled over ice and inevitably watered down to a weak state, this product will solve your problem in minutes.

    Read More

  • Recipes /Michelle Bottalico

    Ethiopian-Inspired Berbere Split Peas Recipe

    The berbere spice mix in this split pea soup combines 11 whole and ground spices for a complex final flavor for this hearty, plant-based stew.

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  • Cook /Emma Segrest

    Use Crushed Crackers To Thicken Up Your Runny Sauces In A Pinch

    A runny, watery sauce can ruin an entire meal. How do you save it if you don't have any cornstarch in the cabinet? With some crackers, of course.

    Read More

  • Drink /Brian Udall

    The Biggest Misconception About Bourbon, According To Michter's Master Distiller - Exclusive

    We get the lowdown on the modern world of bourbon making direct from expert Dan McKee, Michter’s master distiller, who smashes an outdated misconception.

    Read More

  • Grocery /John Tolley

    Sprouts Canned Coconut Milk Is The Brand You've Been Overlooking

    There is a multitude of options at the grocery store when it comes to canned coconut milk, but the best brand of them all is far from being the most common.

    Read More

  • Restaurants /Sara Klimek

    14 Pizza Styles, Ranked Worst To Best

    Pizza in the U.S. can be particularly divisive. Everyone has a regional favorite, which is why we decided to rank popular pizza styles to find a winner.

    Read More

  • Recipes /Michelle McGlinn

    Chicken Meatball Soup With Penne And Chard Recipe

    This spin on chicken noodle soup features hearty penne pasta and rich, savory chicken meatballs.

    Read More

  • Cook /Lisa Curran Matte

    The Unique Illinois Sandwich That You'll Probably Need A Fork To Eat

    For a sandwich that doesn't look anything like a sandwich and barely qualifies for the categorization, turn to Illinois's indulgent horseshoe sandwich.

    Read More

  • Drink /Emma Segrest

    The Old-School co*cktail Tony Abou-Ganim Says You Need To Try - Exclusive

    So many drinks are lost to time. But mixologist Tony Abou-Ganim says it's time to change that! And there's one co*cktail in particular he recommends saving.

    Read More

  • Cook /Sara Klimek

    25 Breakfast Foods Popular In The US, Ranked Worst To Best

    While breakfast is the most important meal of the day, some popular breakfast foods in the U.S. just aren't as versatile, easy to prepare, or filling as others.

    Read More

  • Cook /Emma Segrest

    How Pork Scratchings Differ From Rinds And Cracklins

    Pork scratchings, rinds, and cracklins are all variations of fried pork skin that look remarkably similar from a distance, but here's what sets them apart.

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  • Recipes /Jennine Rye

    Dreamy Decadent Chocolate Mousse Cake Recipe

    Don't settle for plain old chocolate cake when you could have this dreamy decadent chocolate cake, richly adorned with a chocolate mousse and ganache.

    Read More

  • Cook /Austin Havens-Bowen

    How You Should Be Cooking Onions For The Ultimate Cheesesteak

    Once you've tackled the best cheese and meat combo, focus on your onion preparation game to guarantee melded deliciousness in every bite.

    Read More

  • Exclusives /Jennifer Richmond

    What These Celebrity Chefs' Last Meals Would Be

    The last meal - most of us have pondered it. At Tasting Table, we asked some celebrity chefs to learn what they wanted for their final bites.

    Read More

  • Drink /Karen Hart

    Teddy Roosevelt Built A Mint Garden To Enjoy His Favorite co*cktail On Demand

    President Teddy Roosevelt's favorite co*cktail was a minty classic - and, in fact, he loved it so much that he grew his own mint in the White House garden.

    Read More

  • Cook /Cassie Womack

    Create A DIY Pizza Stone With A Tool You Already Have In Your Kitchen

    Pizza stones retain high heat to give home-cooked pizzas burningly brilliant crispy bottoms. But if you don't own one, use this clever suggestion instead.

    Read More

  • Cook /Sara Klimek

    18 Creative Ways To Use Miso Paste

    Miso paste is an exciting ingredient, so long as you know what type to use, and when. Read about these top ways to use miso paste in your own kitchen.

    Read More

  • Cook /Michelle Welsch

    Whisk In Bourbon To Amp Up Your Favorite Store-Bought BBQ Sauce

    We like to think of store-bought BBQ sauce as the perfect jumping off point for some culinary creativity. All it takes is some bourbon to elevate the sauce.

    Read More

  • Cook /Emma Segrest

    Your Instant Pot Is The Secret For Tender Duck In Under An Hour

    We live in an age of endless kitchen gadgets that make cooking meals much easier, like using an Instant Pot to make your next duck a l'orange recipe.

    Read More

  • Culture /Elettra Pauletto

    12 Of Audrey Hepburn's Favorite Foods

    We all know Audrey Hepburn loved Breakfast at Tiffany's, but did you know she would pack fresh pasta to bring on vacation? Here are 12 foods the actress adored.

    Read More

  • Culture /Kat Lieu

    Ciambella Is The Donut-Like Cake Enjoyed For Breakfast In Italy

    If you're in Italy and looking for some breakfast, you'll likely encounter these donut-like cakes called ciambella that are often served with coffee.

    Read More

  • Exclusives /Jennifer Richmond

    Jeff Mauro Tells Us His Favorite Pizza Places In Chicago - Exclusive

    In an exclusive interview with Tasting Table, chef Jeff Mauro dishes on his favorite pizza joints in Chicago, whether he's looking for thin crust or deep dish.

    Read More

  • Grocery /Sarah O'Phelan

    16 Costco Shopping Hacks You'll Wish You Knew Sooner

    We visit Costco to save money, but you can save even more cash (and time) with these shopping hacks useful from applying for membership to food court dining.

    Read More

  • Recipes /Kara Barrett

    Keto Creamed Brussels Sprouts Recipe

    This Brussels sprouts dish is low in carbohydrates and high in creamy, cheesy deliciousness, and the whole thing comes together quickly in one pan.

    Read More

  • Cook /Peggy Aoki

    Why Saltpeter Is Important For Making Corned Beef

    Preserving salts such as saltpeter and sodium nitrate are important ingredients in the creation of processed meats such as corned beef and other items.

    Read More

  • Cook /Austin Havens-Bowen

    For The Crispiest Breakfast Turkey Bacon, Break Out The Air Fryer

    Turkey bacon is far more lean than typical pork bacon, and this means it can be tricky to get right when it comes to crispiness. The air fryer fixes that!

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  • Exclusives /Gina Badalaty

    9 Turkey Bacon Brands, Ranked Worst To Best

    While few tasted like pork, there was a wide range of flavorful turkey bacon brand options. Here are turkey bacon brands ranked from worst to best.

    Read More

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